1: Indulge in the creamy goodness of Magnolia Bakery's famous Banana Pudding. Learn how to make this delectable treat with our step-by-step guide.

2: Gather your ingredients: vanilla pudding mix, sweetened condensed milk, water, whipped cream, vanilla wafers, ripe bananas.

3: Prepare the vanilla pudding according to package instructions. Fold in the sweetened condensed milk for extra richness.

4: Layer vanilla wafers, sliced bananas, and pudding in a serving dish. Repeat until you reach the top.

5: Cover and refrigerate for at least 4 hours to allow the flavors to meld together and the wafers to soften.

6: Top with a generous dollop of whipped cream and a few extra vanilla wafers before serving.

7: Dig in and savor the delicious combination of creamy pudding, ripe bananas, and crunchy wafers.

8: Enjoy the nostalgia of this classic dessert, perfected by Magnolia Bakery's iconic recipe.

9: Impress your friends and family with this easy-to-follow guide for making Magnolia Bakery's Banana Pudding at home.