1: Discover the secrets to crispy fried chicken. No 1 will change your game.

2: The key to perfect fried chicken is a seasoned flour mixture.

3: Prep your chicken with a buttermilk soak for ultimate crispiness.

4: Frying at the right temperature ensures a golden, crispy finish.

5: Master the art of frying by maintaining consistent oil heat.

6: Let your chicken rest before serving for maximum crunch.

7: Season your chicken generously for flavor in every bite.

8: Don't overcrowd the pan - give each piece room to fry perfectly.

9: Follow these secrets for the crispiest fried chicken every time.