1: Discover the secrets to crispy fried chicken. No 1 will change your game.
2: The key to perfect fried chicken is a seasoned flour mixture.
3: Prep your chicken with a buttermilk soak for ultimate crispiness.
4: Frying at the right temperature ensures a golden, crispy finish.
5: Master the art of frying by maintaining consistent oil heat.
6: Let your chicken rest before serving for maximum crunch.
7: Season your chicken generously for flavor in every bite.
8: Don't overcrowd the pan - give each piece room to fry perfectly.
9: Follow these secrets for the crispiest fried chicken every time.